Shrimp Tempura is carefully prepared with 100 gr. Jumbo Shrimp. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Pan-Fried Calamari is carefully prepared with 200 gr. Calamari. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Shrimp Crackers is carefully prepared with shrimp crackers, sweet chili sauce ile. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Pan-Fried Shrimp is carefully prepared with 200 gr. Shrimp, Tomato, Garlic, Butter, Kırmızı Tatlı Toz Biber, Thyme. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Beef Carpaccio is carefully prepared with 120 gr. Beef Tenderloin, Parmesan. Served fresh every day at Iva Sushi in Antalya Konyaaltı.