Salmon Tartare is carefully prepared with 160 gr. Salmon, Avocado, Red Onion, Dill, Tobiko, Cream Cheese, Salt ve Lemon Juice. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Pan-Fried Calamari is carefully prepared with 200 gr. Calamari. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Cheese Platter is carefully prepared with imported and local cheese varieties. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Edamame is carefully prepared with soybeans 100 gr spicy / mild. A great choice for those who love a little heat. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
French Fries is carefully prepared with 300 gr. Served fresh every day at Iva Sushi in Antalya Konyaaltı.